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Spiced Red Cabbage & Beetroot


As delicious as it looks, this Spiced Red Cabbage & Beetroot has been handmade by fermenting gurus, CULTJAR - holding a moreish warmth and the toasted notes of Garam Masala, we guarantee you'll be adding a spoonful to everything.

- Handmade by experienced chef's in Somerset
- Finest, nutrient rich produce
- No artificial preservatives

Delivery is £5.95 for standard delivery and £9.50 for Saturday delivery. 

To guarantee Saturday delivery, orders should be placed before 9am on Friday.

Our chilled items are packed using environmentally friendly Woolcool and biodegradable ice packs.   

From time to time delivery may take an additional day due to seasonal variations or volume. If you are ordering for a gift or a dinner party we advise to always allow an extra 24 hours. 

It is important that all meat products should be refrigerated as soon as you open your consignment.

Product Details

Our take on a dish that has become a familiar favourite in so many cuisines from around the world, this Spiced Red Cabbage & Beetroot ferment takes 'braised cabage' to a whole new level. Filled with the crunch of cabage, earthy depth of beetroot, the kick of fresh green chillies and a spice selection inspired by Madhur Jeffrey's Garam Masala recipe - this is a jar to make your pantry sing.

A powerful and complex flavour that lends itself to experimentation and perfect piled high alongside roasted meats, topping your burger, transforming a lunchtime wrap or eaten straight from the jar.

Sitting in the heart of rural Somerset is Worminster Farm, a smallholding lead by Peter Prescott and the home to CULTJAR. Devoted to the art of jarring and preserving, CULTJAR's brand ethos lies in nutrient rich produce and growing their own ingredients through environmentally friendly practices. This emphasis combined with the development of fermenting techniques, make for a modern take on a historic product with amazing flavour profiles.

How to store: Keep refrigerated below 5c.

Ingredients & Nutritionals Pickled Red Cabbage and Beetroot, 350g
Ingredients: Red Cabbage (51%), Beetroot (41%), Green Chilli (2%), Garlic, Salt, Sugar, Cardamon Seeds, Pepper, Cumin Seeds, Cloves, Nutmeg, Cinnamon.
Allergens in CAPITALS.
Be careful when opening as fermentation can cause the product to pop and overflow a little.
Once opened consume within 2 weeks.

NUTRITION per 100g
Energy (KJ): 171 Energy (Kcal): 41
Fat (g): 0
of which saturates (g): 0.1
Carbohydrates (g): 6.1
of which sugars (g): 5.1
Protein(g): 1.6
Salt (g): 1.9

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