Wild Garlic Salt
Wild garlic is abundant on our farm during the spring, and its beautiful garlicky flavour makes it the perfect companion to a host of dishes.
Kenny our in house forager picks the wild garlic leaves throughout its season before infusing it with Dorset sea salt to lock in its flavour so it can be enjoyed for the rest of the year.
Our wild garlic salt can be enjoyed in a variety of ways. It's fabulous as a finishing salt for barbecued meats, sprinkled over seasonal veg or baked into fresh bread.
Delivery is £5.95 for standard delivery and £9.50 for Saturday delivery.
To guarantee Saturday delivery, orders should be placed before 9am on Friday.
Our chilled items are packed using environmentally friendly Woolcool and biodegradable ice packs.
From time to time delivery may take an additional day due to seasonal variations or volume. If you are ordering for a gift or a dinner party we advise to always allow an extra 24 hours.
It is important that all meat products should be refrigerated as soon as you open your consignment.