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Products
- Morello Cherries in Apple Eau de Vie
- Clementine, Whisky & Cow Parsnip Marmalade
- Hawthorn Vinegar
- Somerset 10 Year Old Cider Brandy
- Wraxall Sparkling Somerset Wine
- With Love from Somerset Cheese Board
- Sparkling Somerset Valentine's Box
- Britta James Tea For Two Gift Set
- Valentine's Chicken Feast Box
- Valentine's Lamb Feast Box
- Valentine's Beef Feast Box
- Durslade Farm Shop Beef & Spelt Burgers
- Durslade Farm Shop Lamb & Spelt Burgers
- Durslade Farm Shop Lamb & Spelt Burger Box
- Durslade Farm Shop Beef & Spelt Burger Box
- Vegan Wellington
- Oak Smoked Boneless Gammon Joint
- Farm Shop Mini Tipple Gift Set
- The Forager's Gift Set
- A Gardener’s Delight Set
- Bevel Handcrafted Medium Wooden Chopping Board
- Britta James Handmade Stoneware Large Platter
- Britta James Handmade Stoneware Mug
- Britta James Handmade Stoneware Medium Platter
- Britta James Handmade Stoneware Plate
- Durslade Farm Shop Coffee Digestif
- Durslade Farm Shop Espresso Martini
- Roth Bar & Grill House Vermouth
- Durslade Farm Activated Charcoal Sausages
- Sheepskin Hot-Water Bottle Cover
- Durslade Honey Glazed Muesli
- Durslade Farm Shop Wagyu Dripping
- Trio of Jams
- Clementine & Gin Marmalade
- Strawberry & Honey Jam
- Wagyu X Beef Shin
- From the Veg Patch by Kathy Slack
- Pork Belly
- Durslade Farm Wagyu X Burgers
- Smoked Paprika Free Range Spatchcock Chicken
- Fillet Tails
- Gammon Shank
- Diced Pork
- Boston Butt
- Durslade Farm Kombucha
- Mercier Champagne
- Thomson & Scott - Noughty Alcohol Free Organic Vegan Sparkling Rosé
- Thomson & Scott - Noughty Alcohol Free Organic Vegan Sparkling Chardonnay
- Organic Chickpeas
- Organic White Beans
- Queen Butter Beans
- Black Garlic
- Marc De Champagne Truffles
- Unsmoked Back Bacon
- Unsmoked Streaky Bacon
- Dry Cured Smoked Back Bacon
- Dry Cured Smoked Streaky Bacon
- Dry Aged Fillet Steaks
- Lemon Pepper Chicken Breasts
- Porchetta
Collections
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- Charcuteries
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- Cheese & More
- Chicken
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- Christmas
- Christmas
- Christmas Beef
- Christmas Cheese
- Christmas Chicken
- Christmas Chocolate
- Christmas Decorations
- Christmas Gifts
- Christmas Hampers
- Christmas Pork
- Chutney & Pickles
- Cider
- Coffee
- Condiments
- Cordials
- Corporate Christmas Gifts
- Deli
- Durslade Farm Shop Favourites
- Easter
- Easter Gifts
- Easter Meat
- English Wines & Tipples
- Farm Boxes
- Farm Shop Christmas Butchery
- Farm Shop Exclusives
- Farm Shop Favourites
- Father's Day Food Gifts
- Father's Day Gifts
- Festive Farm Boxes
- Festive Feast Boxes
- Festive Feasting
- Festive Gift Boxes
- Filled With Festive Love From Durslade Farm
- Food Gifts
- For A Very Durslade New Year
- For Her
- For Him
Blogs
Blog Posts
- Valentine's Feast Box Cooking Instructions
- For the Love of Vermouth
- Apple & Cider Brandy Pancakes
- Lewis' Perfect Roast Potatoes
- Somerset Pork Curry
- Pumpkin & Cider Fritters with Crispy Sage
- Why Our Hampers?
- Beef shin in cider with pickled walnuts
- How to cook steak
- Peruvian Style Marinade and Green Mayo
- Roast Topside of Beef with Butterbeans and Black Garlic Butter
- Blackened Spatchcock Chicken
- If You Go Down To The Woods Today - Volume 2 Issue 4
- If You Go Down To The Woods Today - Volume 2 Issue 3
- If You Go Down To The Woods Today - Volume 2 Issue 2
- If You Go Down To The Woods Today - Volume 1 Issue 10
- If You Go Down To The Woods Today - Volume 2 Issue 1
- Homemade Charcoal
- Meet the Grower - Root Connections
- If You Go Down To The Woods Today - Issue 1 Volume 9
- If You Go Down To The Woods Today - Issue 1 Volume 8
- If You Go Down To The Woods Today - Issue 1 Volume 7
- If You Go Down To The Woods Today - Issue 1 Volume 6
- If You Go Down To The Woods Today - Volume 1 Issue 5
- If You Go Down To The Woods Today - Volume 1 Issue 4
- If You Go Down To The Woods Today - Volume 1 Issue 3
- From Our Woodlands
- Earth Day Celebrations : The Wonder of Foraging
- Elderberry Cordial and Durslade Farm Gin Sour
- Osterfladen
- If You Go Down To The Woods Today - Volume 1 Issue 2
- If You Go Down To The Woods Today - Volume 1 Issue 1
- Thai-Scented Asparagus Soup
- Slow Cooked Stuffed Hogget Breast
- Celebrating our Female Suppliers
- Wild Garlic Sausages, Spaghetti, Tomato Sauce
- Roast of Topside Beef
- Soft Boiled Eggs with Wild Garlic Salt
- Honey and Citrus Tea
- Honey-roast Parsnips, Aged Caerphilly, Roast Almonds, Watercress
- Slow Cooked Lamb Shoulder, Green Sauce
- Meet the Maker - Harth
- FROM THE FARM
- Meet the Maker - Sarah Jane Handmade Ceramics
- Kenny’s Top Foraging Tips
- Meet the Maker - Brickell's Ice Cream
- Meet the Grower - Walled Garden
- Cherry and Basil Friands
- Bresaola with Artichokes and Blue Cheese
- Roast Aubergine Salad with Chickpeas and a Tamarind Dressing
- Farm shop Recipes - Pesto Spinach Muffins
- Meet the Grower - Moonacre
- Meet the Maker - White Horse Pottery
- Meet the Maker - Hog & Tallow
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