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AN EVENING WITH PILTON CIDER
30 SEPTEMBER 2021
6pm
Pilton Cider are artisan producers, who use an old English cider making method called keeving, to produce naturally sweetened cider.
Martin will be joining us to explain this fascinating process and sample a range of his bottles.
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AN EVENING WITH OUR
IN-HOUSE FORAGER
28 OCTOBER 2021
6pm
Autumn brings with a bounty of forageable treasures and our in-house forager Kenny will help you identify the good from the bad. We'll look at how to identify certain plants and mushrooms, before talking through their uses and having a chance to sample some of Kenny's chutneys, pickles and jams.
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PUMPKIN FESTIVAL
31 OCTOBER 2021
Our renowned pumpkin festival is back for another year. Join us for a day of pumpkin-filled fun! We’ll be serving seasonal delights on an autumnal BBQ, and there will be ample pumpkin-themed competitions to enter, with prizes to be won by all.
Free entry.
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BRUTON COMMUNITY BONFIRE NIGHT
6 NOVEMBER 2021
5pm
Celebrate Bonfire Night with your local community at Durslade Farm. We'll mark the occasion with fireworks, food and music.
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AN EVENING WITH SARAH JANE CERAMICS
25 NOVEMBER 2021
6pm
Sarah Jane Ceramics have been a regular fixture at Durslade Farm Shop since its beginning. Over the course of the evening, Sarah will explain how she creates her various pieces and will be bringing her wheel to demonstrate her process.
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AN EVENING WITH CASTLEWOOD WINES
9 DECEMBER 2021
6pm
Join owner Rob Corbett for an evening of spectacular English wine. Over the course of the evening, Rob will explain the story of the vineyard, his winemaking process and you'll have an opportunity to taste his fantastic wines.
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AN EVENING WITH HARTH CHOCOLATE
16 DECEMBER 2021
6pm
Join the team behind Harth Chocolate for an evening of indulgence. Harth, are artisan chocolatiers who put the quality of ingredients at the forefront of their products. Their range includes hot chocolate, truffles and bars which use Fairtrade chocolate, blended with responsibly sourced flavours to create unique combinations. Learn the secrets behind their creations and taste as you go.
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