Sloe Gin Iced Christmas Cake
A traditional Christmas cake packed with dried fruits and nuts, with a hint of sloe gin for a fruity twist.
Available for delivery from 30th November.
Ingredients
Mixed dried fruits (raisins, sultanas, currants, sunflower oil, preservative: SULPHITES), WHEAT flour (with calcium carbonate, iron, niacin, thiamine), soft brown sugar (sugar, molasses), salted butter (MILK, salt), dried fruits (prunes, dried apricots, dried figs, dried cranberries), free-range EGGS, preserved stem ginger (stem ginger, sugar, water), marzipan (sugar, ALMONDS (25%), glucose syrup, invert sugar syrup, preservative: E202), sugar paste icing (sugar, glucose syrup, water, palm oil, humectant: glycerine, emulsifier: mono & diglycerides of fatty acids, stabiliser: gum tragacanth, preservative: potassium sorbate, natural flavouring), apricot jam (glucose syrup, apricot pureé, gelling agent: pectin, acidity regulator: citric acid, natural flavour, colour: mixed carotenes, preservative: potassium sorbate, acidity regulator: trisodium citrate), sloe gin (2%), nutmeg. Dried Fruit content: 51%
Allergens in BOLD. Made in a kitchen that uses nuts.
Free delivery when you spend over £60. Otherwise, it’s £5.95 for standard delivery and £9.50 for Saturday delivery.
To guarantee Saturday delivery, orders should be placed before 9am on Friday.
Our chilled items are packed using environmentally friendly Woolcool and biodegradable ice packs.
From time to time delivery may take an additional day due to seasonal variations or volume. If you are ordering for a gift or a dinner party we advise to always allow an extra 24 hours.
It is important that all meat products should be refrigerated as soon as you open your consignment.
Product Details
Ingredients and Nutritional
Ingredients: Mixed dried fruits (raisins, sultanas, currants, sunflower oil, preservative: sulphur dioxide), wheatflour (wheat, calcium carbonate, iron, niacin, thiamine), soft brown sugar (sugar, molasses), salted butter (milk, salt), dried fruits (prunes, dried apricots, dried figs, dried cranberries), free-range eggs, preserved stem ginger (stem ginger, sugar, water), marzipan (sugar, almonds (25%), glucose syrup, invert sugar syrup, preservative: E202), sugar paste icing (sugar, glucose syrup, water, palm oil, humectant: glycerine, emulsifier: mono & diglycerides of fatty acids, stabiliser: gum tragacanth, preservative: potassium sorbate, natural flavouring), apricot jam (glucose syrup, apricot pureé, gelling agent: pectin, acidity regulator: citric acid, natural flavour, colour: mixed carotenes, preservative: potassium sorbate, acidity regulator: trisodium citrate), sloe gin (2%), nutmeg. Dried Fruit content: 51%
Allergens in bold. Made in a kitchen that uses nuts.
