Meat
All of our meat is sourced from our farm or neighbouring farms that share our values. Discover more about the locality of our meat with our video, HERE. Our Grass Fed Sirloin Steaks and Free Range Shoulder of Lamb were awarded two stars at this year's Great Taste Awards.
Paprika Spatchcock Chicken
£17.50
Fillet Tails
£18
Pork Belly
£22.50
Boston Butt
£24
Chipolatas
£3.75
Free Range Lamb Rump Roast
£12.50
Dry Aged Silverside
From £30
Black Pudding Chubb
£6.50
Breakfast Bundle
£24
Free Range Lamb Mince
£7.50
Oak Smoked Boneless Gammon Joint
From £40