Chipolatas
Handmade by our butchery team from Edington Large Black Pigs, our Chipolata Sausages are a versatile fridge staple and firm family favourite.
- Made with Edington Large Black Pig pork
- Handmade by our butchery team
- Approx 250g per pack
Delivery is £5.95 for standard delivery and £9.50 for Saturday delivery.
To guarantee Saturday delivery, orders should be placed before 9am on Friday.
Our chilled items are packed using environmentally friendly Woolcool and biodegradable ice packs.
From time to time delivery may take an additional day due to seasonal variations or volume. If you are ordering for a gift or a dinner party we advise to always allow an extra 24 hours.
It is important that all meat products should be refrigerated as soon as you open your consignment.
Product Details
The humble chipolata has come a long way. They may only be a fraction of the size of our classic pork sausages, however, they haven't lost any of the bang-er! Rich and flavourful with our Farm Shop mix, they are handmade by our butchery team using Edington Large Black Pig pork. Outdoor bred and raised loaclly, the rare breed pigs are renowned for their flavourful, succulent and tender meat. Delicious cooked in the oven, on the bbq or in the frying pan - any time of day.
How to cook: As with any meat product, we recommend taking these sausages out of the fridge approx 30 minutes before cooking to bring them to room temperature. Once reached, either grill, bake, pan-fry or barbeque until cooked through and crispy on the outside.
Ingredients: Pork (92%), Water, Gluten-Free OATS, Sausage Seasonings (SULPHITES) For allergens, please see items in CAPITALS
Ingredients & Nutritionals
