Homemade Charcoal
Our charcoal is made in a traditional kiln with timber that has been sustainably harvested from our woodland as part of the coppicing process. Th...
Read morePlatinum Jubilee
Picnic essentials
hand forged utensils
bbq essentials
from our farm
mouth-watering meat boxes
From our Woodlands
foraged delights
seasonal, local and from the farm
Our values
YOUR FAVOURITES
OUR BEST-SELLERS
Beef Wellington
From £45
Roth Wagyu X Burger Box
From £18
Durslade Farm Sausages
From £6
Roth Burger Box
From £16
Somerset Cheese Box
£27.50
Roth Bar & Grill Negroni
From £20
Set within HAUSER & WIRTH SOMERSET, we believe in supporting local FARMERS, MAKERS and GROWERS so that, together, we can showcase the very best produce in our community.
local and delicious
This month's hero vegetable
EXPERTLY FORAGED
FROM OUR WOODLANDS
Free range farmland
On site, here at Hauser & Wirth Somerset, we have over 1,000 acres of free range farmland.
We practise extensive, low-input farming so that our livestock can roam freely. Sheep stay out all year, lambing themselves when needed. In winter, when the ground is too wet, cattle come in. They are fed farm-grown crops and bed down on straw grown in our fields.
Supporting Local
We celebrate and support the farmers, makers and growers in our community.
We promote and share local talent, supporting small projects with big futures and working with established ones to create special products that you can only find here.
If you would like to be stocked in our shop, please contact us at hello@dursladefarmshop.com.
BBQ ESSENTIALS
HAND FORGED UTENSILS
DURSLADE FARM PRODUCE
We are always guided by the seasons.
The team at Durslade Farm work together to supply the farm shop with meat, fruit and vegetables, and foraged finds from the surrounding fields.
Our meat comes from our herd of Wagyu X, Hereford and Aberdeen Angus cattle and Lleyn lambs.
Find Us
Durslade Farm,
Dropping Lane,
Bruton BA10 0NL
Tue - Sat: 9am - 6pm
Sun - Mon: 9am - 5pm
Durslade Farm Shop
Our Suppliers
From Our Woodlands
FORAGED DELIGHTS We’re extremely fortunate to have the expertise of our in-house forager, Kenny, who, through his chef background, can transfor...
Read more