This locally sourced, free-range pork belly from Sandridge Farm is a versatile cut that delivers on richness and flavour. Slow roast for mouth-meltingly tender pork, but be sure to crisp the crackling - it's a guaranteed crowd-pleaser for any occasion.
Wash down with a glass of our crisp Durslade Farm Apple Cider, made with hand-picked apples from our estate.
Free delivery when you spend over £60. Otherwise, it’s £5.95 for standard delivery and £9.50 for Saturday delivery.
To guarantee Saturday delivery, orders should be placed before 9am on Friday.
Our chilled items are packed using environmentally friendly Woolcool and biodegradable ice packs.
From time to time delivery may take an additional day due to seasonal variations or volume. If you are ordering for a gift or a dinner party we advise to always allow an extra 24 hours.
It is important that all meat products should be refrigerated as soon as you open your consignment.